@nytimes.com: Oregon Food Bank is expecting to lose access to 30 truckloads of food under the CCCfreeze. Danny Faccinetti, Vice President of Oregon Food Bank, said: “It’s really hard to make up that volume that C.C.C. had been providing, especially at a time when the need is so great.”
#nytimes 
Food Banks Left in the Lurch as U.S.D.A. Shipments Are Suspended (Gift Article)
A representative of a nationwide food pantry network, said U.S.D.A. officials had informed him that some food aid distributed by the federal government was under review.
