Pasta w/ butternut squash, sage and scallops is my dinner menu. How about you? Inspired? I planted a winter spinach but no sprouts yet. It'd be nice to have fresh greens.

I worked this evening so when I came home I enjoyed a simple bowl of oats and quinoa with a mini ice cream sandwich for dessert.

It is only 5pm here. Our dinner is only in my mind so far

I brought home spicy fried chicken and coleslaw from a restaurant. I just couldn't face a lean cuisine tonight.